In Martinique, the uncontested home of rhum agricole, where endless discussions wax eloquently over the comparative qualities of its different sugar cane spirits, everyone agrees on the superior rank of Neisson Rhums. Only the freshest sugar cane, grown on the volcanic foothills of Mount Pelee and harvested at its peak of maturity, is used to make these fine rhums.
Aged in new Limousin French oak barrels, Neisson 15 Year Old Rhum Agricole embraces a rich mahogany hue with notes of spice, tobacco and dark fruit on the nose. The silky warm palate is loaded with almond, cinnamon, coco and sugar cane leading to a slightly smoky oak finish. Extremely limited production. Only 120 bottles were allocated for the entire USA.
Product of Martinique
Alcohol by Volume: 44.7%