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Aberlour 12 Year Old Highland Single Malt Scotch Whisky (750ml)
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Aberlour 12 Year Old Non Chill-filtered Highland Single Malt Scotch Whisky (750ml)
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Aberlour 16 Year Old Highland Single Malt Scotch Whisky (750ml)
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List Price: $61.99 Our Price: $58.00 Sale Price: $51.99 You save $10.00!
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List Price: $74.99 Our Price: $72.00 Sale Price: $64.99 You save $10.00!
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List Price: $81.99 Our Price: $78.00 Sale Price: $69.99 You save $12.00!
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Aberlour 12 is pleasantly sweet, spicy, and fruit-forward. Rich notes of tangerine, apple, caramel, and nutty toffee are pronounced on both the nose and palate. These sweet flavors are beautifully complemented by underlying notes of cinnamon, nutmeg, ginger and dark chocolate. The spicy finish displays lingering notes of pepper and oak resin.
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This expression of Aberlour 12 Year Old has been bottled omitting modern chill-filtering, allowing the whisky to retain the full flavor of the malt. A rich, fruit-forward nose of strawberry, plum, vanilla, oak and baking spice leads to a rich, full-bodied palate with bright sherry notes balanced by chocolate, toffee, cinnamon and raisin. The finish is long and slightly spicy with hints of sweetness.
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90 Points - Malt Advocate Aberlour 16 Year has rich herbal aromas combined with hints of sweet raisin and almond. The palate is smooth and full with slightly sweet flavors of baking spices complemented by a touch of plum and oak. Warm and spicy on the finish, gentle notes of candied fruit and mint linger until your next sip.
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Aberlour a'bunadh Non-Chillfiltered Speyside Single Malt Scotch Whisky (750ml)
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AnCnoc 12 Year Old Highland Single Malt Scotch Whisky (750ml)
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AnCnoc 16 Year Old Highland Single Malt Scotch Whisky (750ml)
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List Price: $87.99 Our Price: $83.00 Sale Price: $74.99 You save $13.00!
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List Price: $45.99 Our Price: $43.00 Sale Price: $38.99 You save $7.00!
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List Price: $76.99 Our Price: $72.00 Sale Price: $64.99 You save $12.00!
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(96-100) Points - Wine Enthusiast Aberlour a'bunadh is matured in Spanish oak Oloroso Sherry casks, the rarest and most precious casks used for maturation. Bottled at cask strength, a'bunadh has slightly smoky aromas laced with red apples. Since it is bottled without the use of chill-filtering methods, a richer mouthfeel and flavor complexity is achieved. Buttery and creamy on the palate, intense fruit flavors blend beautifully with chocolate and orange notes. The warming finish is slightly peaty with hints of honey and spice.
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AnCnoc 12 Year displays a soft, aromatic nose of honey and lemon which leads to slightly sweet flavors of dried fruit, roasted nuts and spice on the palate. The long, smokey finish is complemented by light notes of vanilla and caramel.
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90 Points - Martine Nouet, Whiskey Magazine On the nose, AnCnoc 16 Year offers intense citrus aromas that melt into sweet, fragrant vanilla. The light, spicy palate leads to a warm, rich toffee flavor that follows through to the finish. Not colored or chill-filtered, this whisky has been bottled in its most natural form.
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Ardbeg 10 Year Old Single Malt Islay Scotch Whisky (750ml)
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Ardmore "Traditional Cask" Highland Single Malt Scotch Whisky (750ml)
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Auchentoshan 12 Year Old Single Lowland Malt Scotch Whisky (750ml)
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List Price: $68.99 Our Price: $62.00 Sale Price: $55.99 You save $13.00!
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List Price: $60.99 Our Price: $59.00 Sale Price: $52.99 You save $8.00!
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List Price: $54.99 Our Price: $52.00 Sale Price: $46.99 You save $8.00!
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Ardbeg is known for its intensely peaty and smoky style. Their 10 Year Old is not chill filtered, allowing for greater complexity.
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Ardmore is an unusual malt through and through. The distillery is currently the only Highland producer using a fully peated standard malt, which lends a character unexpected from whiskies of this region. They utilize labor-intensive Oregon pine fermentation vessels, which impart depth to the final spirit. Finally, after maturation in standard oak casks, it undergoes a second aging in much smaller quarter casks; these were common a century ago, but have largely faded into history. This all results in a distinctive whisky of delightful complexity. The nose is dry, smoky, earthy, and malty, with just a hint of berry fruit. The palate, however, displays rich peat, toffee, cedar, candied orange, and spice. The addition of a splash of cold water enhances the aromatics and flavor.
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Triple-distilled and expertly matured, Auchentoshan 12 Year Old Single Malt Scotch Whisky is a delicate, complex dram with luscious toffee, chocolate, vanilla, almond, and candied tangerine notes.
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Auchentoshan 18 Year Old Lowland Single Malt Scotch Whisky (750ml)
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Auchentoshan "Three Wood" Single Lowland Malt Scotch Whisky (750ml)
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Ballechin #3 Port Cask Matured Edradour Heavily Peated Highland Single Malt Scotch Whisky (750ml)
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List Price: $137.99 Our Price: $133.00 Sale Price: $118.99 You save $19.00!
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List Price: $77.99 Our Price: $74.00 Sale Price: $65.99 You save $12.00!
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List Price: $129.99 Our Price: $120.00 Sale Price: $109.99 You save $20.00!
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90 Points - Malt Advocate Auchentoshan 18 Year is a distinctive Lowland single malt with enticing aromas of allspice, pine, candied fruit, and banana. Smooth and delicate on the palate, it starts off sweet with hints of red fruit and blueberry, but then changes direction with rich, malty flavors of toasted almond and vanilla. Soft notes of honey and grain are present on the long, satisfying finish.
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Auchentoshan Three Wood is a triple-distilled malt matured in bourbon barrels and finished in Oloroso and Pedro Ximenez sherry casks. These casks impart a great deal of complexity and depth to this nuanced whisky; the nose and palate express dried dark fruit, caramel, roasted nuts, and cocoa, while the finish introduces a citrus note. Unlike many delicate Lowland malts, this spirit boasts satisfying heft and weight, making it an unexpected treat.
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Ballechin is the brand name used for the heavily peated distillations produced at Edradour, Scotland's smallest distillery. It is now the only remaining Perthshire farm distillery, and under current ownership, is produced with a spirit of experimentation and innovation. Each of these malts is heavily peated--the malt used in production has no less than 50 phenol parts per million--and is aged in one of an array of wood types. This bottling is matured solely in port casks, lending this smoky spirit pronounced notes of dried red fruit, walnut, and toffee.
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