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Although thought to originate in Germany, the Riesling grape is able to thrive in cool temperatures throughout the world. While the best Riesling wines can either be bone dry or incredibly sweet, the varietal is very sensitive to growing conditions and fully expresses the terroir of its origins, lending distinctive character to the finished wine. German Rieslings reflect the slate soils of the region, which imposes a crisp minerality, while Alsace Rieslings display more fruit notes due to the warmer climate. High quality Rieslings can also hail from other countries such as Australia, Austria, New Zealand and the United States. Browse our large selection of Riesling brands from around the world, and try pairing different styles with a variety of meals, such as salad, fish, light pasta dishes, and dessert.

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Barker's Marque "3 Brooms" Riesling 2008 (Marlborough, New Zealand) Barnard Griffin Riesling 2011 (Columbia Valley, Washington) Carl Loewen "Detzemer" Riesling Spatlese Feinherb 2006 (Mosel-Saar-Ruwer, Germany)
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Barker's Marque 3 Brooms Riesling Barnard Griffin Riesling Carl Loewen Detzemer Riesling Spatlese Feinherb

"3 Brooms" single vineyard wine is cultivated from Muritai, the Barker family's vineyard in Marlborough. Rich citrus aromas on the nose complement spicy flavors of mandarin and apricot. This off-dry wine has pleasant, refreshing acidity that leads to soft earthy notes on the finish.


This off-dry Riesling is light and refreshing with delicate notes of peach, pineapple, and honeyblossom on both the nose and palate. 

Carl Loewen is renowned for producing excellent wines for astoundingly good prices. They are made in a chalky, mineral-rich style, similar to Blanc de Blancs Champagne.
Loewen also places a high emphasis on freshness of fruit, rather than "old-wine" flavor with petrol notes. This wine is blended with 2% Muller-Thurgau to achieve greater balance.
Cave Spring Riesling 2010 (Niagara Peninsula, Canada) Charles Smith "Kung Fu Girl" Riesling 2012 (Columbia Valley, Washington) Cono Sur Riesling 2010 (Bio Bio Valley, Chile)
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Cave Spring Riesling Charles Smith Kung Fu Girl Riesling Cono Sur Riesling

Grown on limestone-rich soils, Cave Spring is an off-dry Riesling that could easily be mistaken for German. Delightful peach, melon, pear, and mineral characteristics make this a surprising find and an excellent value.

On the nose, Kung Fu Girl is bursting with Asian pear, white peach and spring flowers. Apricot, pear, lime, and a pleasant minerality keep this off-dry wine at the perfect level of subtle sweetness.  This is a great wine for a summer picnic. 

Value Brand of the Year - Wine & Spirits Magazine

This delicate Riesling boasts rich aromas and flavors of citrus fruit and tropical flowers with a mineral edge. Light bodied with a zesty acidity, it is the ideal partner for white meats, salads, and Asian cuisine.
Covey Run Riesling 2009 (Columbia Valley, Washington) Domaine Joseph Cattin Riesling 2011 (Alsace, France) Dr. Konstantin Frank "Salmon Run" Riesling 2011 (Finger Lakes, New York)
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Covey Run Riesling Domaine Joseph Cattin Riesling Dr Konstantin Frank Salmon Run Riesling

Covey Run Riesling is a surprisingly well-priced and well-made value wine. This white boasts alluring aromas of peach and honeysuckle, while the off-dry, brightly acidic palate displays nectarine, melon, and honey flavors.

Domaine Joseph Cattin Riesling displays an elegant floral nose, while the dry, crisp palate offers white peach and citrus fruit, backed by a strong mineral note.

This Finger Lakes Riesling shows excellent acidity and bright flavors of honeysuckle, pear, and apple. Enjoy chilled before a meal or paired with poultry and fish.
Flying Fish Riesling 2010 (Washington State) Gunderloch Estate Dry Riesling 2010 (Rheinhessen, Germany) Hogue Late Harvest White Riesling 2011 (Washington State)
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Flying Fish Riesling Gunderloch Estate Dry Riesling Hogue Late Harvest White Riesling


Flying Fish Riesling is a bright, summery white with aromas of lime, orange blossom, peach, and apricot. The palate is very subtly off dry, and displays ripe white fruit, spicy minerality, and refreshing acidity.

A spectacular value, Gunderloch Estate Dry Riesling is a shining example of what a dry German Riesling should be. The nose offers inviting aromas of citrus fruit, herbs and smoked nuts, while the palate presents vibrant notes of green apple, lemon and earth, backed by bold, smoky mineral notes that extend through the finish.


This ripe, luscious wine has honeyed peach and apricot flavors, and a pleasant, pronounced sweetness. Serve it with poached fruit, almond biscotti and shortbread cookies.