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Looking for Italian liqueur, Sambuca, coffee liqueur and more? Browse our wide selection of fine liqueur to find a variety of interesting, artisanal liqueurs from around the world. Extremely mixable and cocktail-friendly, our liqueurs can be incorporated into both modern and classic cocktails, enjoyed on their own, or drizzled over dessert!

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1921 Crema de Tequila (750ml) Agwa de Bolivia (750ml) Amargo-Vallet "Bark of Angostura" Aperitivo Liqueur (750ml)
Regular Price: $36.99
Our Price: $34.00
Sale Price: $29.99
Regular Price: $38.99
Our Price: $36.00
Sale Price: $31.99
Regular Price: $35.99
Our Price: $32.00
Sale Price: $28.99
1921 Crema de Tequila Agwa de Bolivia Amargo-Vallet Bark of Angostura Aperitivo Liqueur

1921 Crema de Tequila is a unique, handcrafted product that combines the soft taste of cream with authentic, high quality tequila. This interesting blend boasts enticing aromas of agave, earth and fresh herbs which lead to a sweet, creamy palate with hints of coffee, cocoa and caramel.

Agwa de Bolivia is made from the finest hand picked Bolivian coca leaf and 37 natural ingredients including guarana and ginsing. Complex aromas and flavors include hints of lime, mint and guarana. It is a new age liquor made from ancient ingredients.

Deep dark with a purple tint in color, the primary ingredient for Amargo-Vallet "Bark of Angostura" Aperitivo Liqueur is Angostura bark with additional maceration of cherry fruits, clove and other roots and spices. The result is a delightful elixir with herbal notes of dark chocolate, cola and citrus complemented by earthy richness, coffee and pleasant, bittersweet finish.
Amaro CioCiaro Liqueur (750ml) American Fruits Black Currant Cordial (375ml) American Fruits Sour Cherry Cordial (375ml)
Regular Price: $24.99
Our Price: $22.00
Sale Price: $19.99
Regular Price: $21.99
Our Price: $18.00
Sale Price: $15.99
Regular Price: $21.99
Our Price: $18.00
Sale Price: $15.99
Amaro CioCiaro Liqueur American Fruits Black Currant Cordial American Fruits Sour Cherry Cordial

(90-95) Points - Wine Enthusiast
Originally produced in 1873 from a carefully guarded botanical recipe, Amaro CioCiaro is a a deliciously bittersweet Italian liqueur. Though most often enjoyed as a digestivo, Amaro CioCiaro's earthy, herbal character makes it a great cocktail component; we've heard rumors that it's a solid substitute for the original Amer Picon formulation.

Warwick Valley Winery is New York State's first fruit distillery since prohibition. Located in the Hudson Valley area, they produce a wide range of all-natural quality products. The Black Currant Cordial is an infusion of locally grown black currants and Warwick Valley Winery's own distilled spirit. The resulting liqueur has rich currant, honey and jam notes.

The Sour Cherry Cordial is an infusion of fresh New York Montmorency cherries and Warwick Valley Winery's own distilled spirit. The resulting spirit boasts aromas and flavors of ripe cherry and cinnamon.
Ancho Reyes "Ancho" Chile Liqueur (750ml) Angostura Amaro Liqueur (750ml) Aperol Aperitivo Liqueur (750ml)
Regular Price: $43.99
Our Price: $39.00
Sale Price: $34.99
Regular Price: $31.99
Our Price: $28.00
Sale Price: $24.99
Regular Price: $26.99
Our Price: $24.00
Sale Price: $21.99
Ancho Reyes "Ancho" Chile Liqueur Angostura Amaro Liqueur Aperol Aperitivo Liqueur

Deep bronze in color, Ancho Reyes "Ancho" Chile Liqueur offers prominent chile notes on both nose and palate with rich, vivid notes of tamarind, cinnamon, cocoa and dried spice. The mouthfeel is thick with a hint of sweetness and pleasantly spicy finish.

Bottled at 35% ABV, Angostura Amaro Liqueur is deep amber in color, with aromas of cinnamon, dark chocolate and unmistakable Angostura aromatic bitters on the nose. The rich, full bodied palate is laden with bold notes of licorice and warm cinnamon. Subtle notes of cocoa and tobacco lingers through the balanced, lush finish. Enjoy neat as a digestif, or experiment in bourbon or rye cocktails.


(90-95) Points, Best Buy - Wine Enthusiast
Created in 1919, Aperol is an Italian bitter liqueur infused with orange, gentian, chinchona, rhubarb, and an array of other herbs and spices. The result is a surprisingly subtle, complex, and delightful aperitif that's much more approachable than more intense (and polarizing) amaro liqueurs.
Art in the Age Spirits "Snap" Organic Liqueur (750ml) Arvero Limoncello Liqueur (750ml) Atxa Sierra de Orduna Pacharan (750ml)
Regular Price: $39.99
Our Price: $37.00
Sale Price: $33.99
Regular Price: $25.99
Our Price: $22.00
Sale Price: $19.99
Regular Price: $37.99
Our Price: $35.00
Sale Price: $31.99
Art in the Age Spirits Snap Organic Liqueur Arvero Limoncello Liqueur Atxa Sierra de Orduna Pacharan

Inspired by the traditional recipe for ginger snaps, Snap Organic Liqueur is created from blackstrap molasses, clove, brown sugar, cinnamon, ginger, nutmeg, rooibos tea, vanilla and pure cane sugar. The result is a complex, highly aromatic liqueur that offers sweet aromas of sugar, vanilla and freshly-baked gingerbread, and a rich, full bodied palate laden with bold notes of baking spice and ginger. Enjoy neat as a digestif, or experiment in bourbon or rye cocktails.

Produced by Distillerie Nastro d'Oro in Campania, Arvero Limoncello is traditionally handcrafted from the fragrant Sorrento Lemon. The resulting liqueur is bright, aromatic and refreshing, balancing vibrant lemon notes and tangy acidity with the perfect level of sweetness.

Popular in the Middle Ages, Pacharan was a liqueur made from blackthorn, or sloe, berries with ancient roots in the Basque Country. Atxa Sierra de Orduna Pacharan uses a 150 year old family recipe. Local sloe berries are hand-picked from the Sierra de Orduna hills and then macerated with a triple-distilled spirit. Another batch of this alcohol is used to macerate three types of anise and then redistilled in 130-year-old copper pot stills. Finally, these two batch of spirits are blended together with sugar and alcohol to create Sierra de Orduna Pacharan. A powerful, intense red, this liqueur is fruit-forward and sweet with a light undertone of anise. The palate is soft and velvety and the finish is long with balanced tannins.
   
 

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