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Adega de Pegoes "Vinha do Foral" Setubal Dry Moscato 2011 (Vinho Regional, Portugal)
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Adega "Fuzelo" 2011 (Vinho Verde, Portugal)
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Alpha Zeta Soave 2011 (Veneto, Italy)
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Adega de Pegoes "Vinha do Foral" Setubal Dry Moscato offers bright notes of peach, melon and citrus fruit, augmented by crisp acidity and a delicate mineral finish.
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This bright, fruit-forward white is a fun pairing for fish and white meat. A slight fizz and subtle mineral notes keep ripe melon and grapefruit notes interesting. Enjoy chilled.
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This light, refreshing wine, composed of 75% Gargenega and 25% Trebbiano di Soave, displays crisp, clean notes of green apple, ripe pear, and citrus fruit from start to finish. It is an excellent pairing for chicken, seafood, shellfish, and light pasta dishes.
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Bacco Malvasia 2011 (Puglia, Italy)
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Barbi "Abboccato" Orvieto Classico 2011 (Umbria, Italy)
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Big House White 2011 (California)
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List Price: $14.99
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Bacco
Malvasia is fresh and fruit forward, with bright notes of ripe pear,
citrus fruit, backed by a pleasant minerality. Its balanced
acidity and clean, crisp finish complement light seafood dishes and
grilled vegetables.
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This is a pleasant, light white wine that is perfectly paired with shellfish.
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Big House White is a blend of Chenin Blanc, Sauvignon Blanc, Viognier, Malvasia Bianco, Orange Muscat, Muscat Canelli and Marsanne. Crisp, fragrant and persistent, this white has lovely flavors of citrus, flowers and peach and makes an excellent companion for meals of salmon and roast chicken.
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Bodega Fontana "Mesta" Chardonnay - Moscatel 2010 (Castilla y Leon, Spain)
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Bodegas Cava del 23 "Beviam" Tocai 2009 (Mendoza, Argentina)
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Bodegas Lopez Mercier "Expression" Airen 2011 (Castilla La Mancha, Spain)
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Bodega Fontana Mesta Chardonnay - Moscatel is a crisp, versatile white composed of 70% Chardonnay
and 30% Moscatel. Intensely aromatic and fresh, it makes a great
aperitif or accompaniment to poultry and fish.
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Beviam Tocai has pronounced notes of grapefruit, lemon, and pineapple on both the nose and palate. Medium bodied with balanced acidity, this refreshing white will pair well with seafood.
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Composed of 100% Airen, a white grape native to Spain, this aromatic wine displays pronounced floral notes blended with fresh citrus fruit. Light bodied with pleasant acidity, this wine is best enjoyed as an aperitif or paired with seafood or mild cheeses.
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Bodegas Nekeas "Vega Sindoa" Viura - Chardonnay 2010 (Navarra, Spain)
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Bodegas Santalba "Ermita D San Felices" Blanco 2009 (Rioja, Spain)
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Botromagno Gravina 2010 (Puglia, Italy)
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List Price: $15.99
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List Price: $12.99
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This is a crisp, refreshing white that beautifully melds the best of both grapes. Viura, comprising 75% of the blend, lends bright green apple, hints of flower petal, and a zippy acidity. Chardonnay contributes body and complexity, resulting in a white that is both casual and structured.
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Ermita D San Felices Blanco is a light, aromatic wine composed entirely of Viura - one of Rioja's most popular white grapes. Bright notes of green apple and citrus fruit on the nose are mirrored on the palate, where they are joined by a subtle floral note and crisp, refreshing acidity.
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Botromagno Gravina is a dry, delicate white composed of 60% Greco and 40% Malvasia. Abundant aromas of peach, white currant, and fresh wildflowers introduce a similarly generous palate. Enjoy with oysters, shellfish, and a wide array of Asian cuisines.
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