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Adega "Fuzelo" 2011 (Vinho Verde, Portugal) Alpha Zeta Soave 2013 (Veneto, Italy) Bacco Malvasia 2012 (Puglia, Italy)
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Adega Fuzelo Vinho Verde Alpha Zeta Soave Bacco Malvasia

This bright, fruit-forward white is a fun pairing for fish and white meat. A slight fizz and subtle mineral notes keep ripe melon and grapefruit notes interesting. Enjoy chilled.

This light, refreshing wine, composed of 75% Gargenega and 25% Trebbiano di Soave, displays crisp, clean notes of green apple, ripe pear, and citrus fruit from start to finish. It is an excellent pairing for chicken, seafood, shellfish, and light pasta dishes.

Bacco Malvasia is fresh and fruit forward, with bright notes of ripe pear, citrus fruit, backed by a pleasant minerality. Its balanced acidity and clean, crisp finish complement light seafood dishes and grilled vegetables.
Barbi "Abboccato" Orvieto Classico 2013 (Umbria, Italy) Big House White 2011 (California) Bodega Fontana "Mesta" Verdejo 2013 (Castilla y Leon, Spain)
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Barbi Abboccato Orvieto Classico Big House White Bodega Fontana "Mesta" Verdejo

This is a pleasant, light white wine that is perfectly paired with shellfish.


Big House White is a blend of Chenin Blanc, Sauvignon Blanc, Viognier, Malvasia Bianco, Orange Muscat, Muscat Canelli and Marsanne. Crisp, fragrant and persistent, this white has lovely flavors of citrus, flowers and peach and makes an excellent companion for meals of salmon and roast chicken.

Bodega Fontana Mesta Verdejo is a crisp, versatile white composed of 100% Verdejo. Intensely aromatic and fresh, it makes a great aperitif or accompaniment to poultry and fish.

Bodegas Lopez Mercier "Expression" Airen 2011 (Castilla La Mancha, Spain) Bodegas Valdelosfrailes "Val de los Frailes" Rueda Verdejo 2013 (Castilla y Leon, Spain) Botromagno Gravina 2011 (Puglia, Italy)
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Bodegas Lopez Mercier Expression Airen Bodegas Valdelosfrailes "Val de los Frailes" Rueda Verdejo Botromagno Gravina

Composed of 100% Airen, a white grape native to Spain, this aromatic wine displays pronounced floral notes blended with fresh citrus fruit. Light bodied with pleasant acidity, this wine is best enjoyed as an aperitif or paired with seafood or mild cheeses.

Bodegas Valdelosfrailes "Val de los Frailes" Rueda Verdejo is a fresh and elegant wine, produced from 100% Verdejo. Pale yellow-green in color, the nose offers powerful fruit notes of green apple, pineapple and banana with hints of lavender, funnel and thyme. The medium bodied palate is aligned with the nose and its balanced acidity and clean, crisp finish complement light seafood dishes and grilled vegetables.


Botromagno Gravina is a dry, delicate white composed of 60% Greco and 40% Malvasia. Abundant aromas of peach, white currant, and fresh wildflowers introduce a similarly generous palate. Enjoy with oysters, shellfish, and a wide array of Asian cuisines.

Broc Cellars "Vine Starr" White 2012 (South Central Coast, California) Broglia "il Doge" Gavi 2013 (Piedmont, Italy) Cantine Terranera Falanghina 2011 (Campania, Italy)
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Broc Cellars Vine Starr White Broglia "il Doge" Gavi Cantine Terranera Falanghina

Broc Cellars "Vine Starr" White is a refreshing, Rhone-inspired blend composed mostly of Grenache Blanc, with touches of Picpoul and Counoise Blanc adding depth and character. Bright notes of green apple, citrus fruit, peach and white flowers are complemented by crisp acidity and a long, lively finish.


Pale yellow-green in color, Broglia "il Doge" Gavi is a dry, elegant wine offering notes of honey, flower, citrus, and elderflower first on the nose and then follow through onto the palate. This aromatic wine is an excellent accompaniment to grilled fish and fish soup.

Cantine Terranera Falanghina is a lively, food-friendly white brimming with notes of green apple, citrus fruit and wildflowers. A subtle mineral note complements the crisp, refreshing finish.