90 Points - Wine Advocate
Domaine Karydas is a traditional Xinomavro matured for eighteen to twenty months in French oak barrels, then spends another four to five months in the bottle before the vintage is released. Both the nose and palate are remarkably powerful, showing concentrated notes of blackberry, plum, spice and woodsmoke, with hints of roast coffee and earth adding complexity. Firm tannins and bold acidity merge with luscious dark fruit on the long finish.
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After fermentation, this Agorgitiko is aged for 12 months in French oak casks, and is bottled without chilling or filtration. This results in a bold, ripe and age-worthy red.
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Skouras Moscofilero is light, aromatic and refreshing, with opulent aromas of white flowers, honeysuckle and passion fruit leading to a crisp, fruit-forward palate. Lively acidity merges with hints of lemon, orange and white pepper on the delicate, yet persistent finish.
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