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Agrapart & Fils Blanc de Blancs 7 Crus Brut NV (Champagne, France)
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Alpha Zeta Amarone 2008 (Veneto, Italy)
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Alvaro Palacios "Les Terrasses" Priorat 2009 (Catalonia, Spain)
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List Price: $48.99 Our Price: $45.00 Sale Price: $39.99 You save $9.00!
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List Price: $56.99 Our Price: $55.00 Sale Price: $49.99 You save $7.00!
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List Price: $46.99 Our Price: $44.00 Sale Price: $39.99 You save $7.00!
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Agrapart & Fils Blanc de Blancs 7 Crus is a pale gold, with aromas of apple, pear and honey underscored by a pleasant minerality; a medium body carries ripe apple and citrus flavors which are carried through the long finish.
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Composed of 70% Corvina Veronese, 25% Rondinella, and 5% Cabernet Sauvignon, this aromatic Amarone displays bold notes of black cherry, plum, and fruit cake on the nose. Full bodied and rich on the palate, pronounced flavors of cherry, vanilla, and coffee lead to a lingering finish.
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(91-94) Points - Wine Advocate Les Terrasses is composed of 40% Carinena, 40% Garnacha, and 20% Cabernet Sauvignon. This red displays aromas of ripe black fruit, with firm tannins balancing pronounced plum, black cherry and chocolate on the palate.
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Atsby "Amberthorn" New York Vermouth (New York) (750ml)
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Atsby "Armadillo Cake" New York Vermouth (New York) (750ml)
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Blandy's 15 Year Old Malmsey Madeira NV (Madeira, Portugal) (500ml)
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List Price: $46.99 Our Price: $44.00 Sale Price: $38.99 You save $8.00!
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List Price: $46.99 Our Price: $44.00 Sale Price: $38.99 You save $8.00!
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List Price: $52.99 Our Price: $50.00 Sale Price: $43.99 You save $9.00!
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Atsby "Amberthorn" Vermouth is created by infusing Long Island Chardonnay with a wide array of herbs, roots, and spices such as Chinese anise, French lavender, basil, wild celery and grapefruit peel, then blending the wine with small-batch apple brandy and a touch of raw summer honey. The result is fresh, vibrant and highly aromatic, with an intense herbal palate accented by elegant floral and citrus notes. Pleasantly tart acidity is rounded out by the dry, complex finish.
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Atsby "Armadillo Cake" Vermouth is created by infusing Long Island Chardonnay with a blend of herbs, roots, barks and spices, including cardamom, quassia, wild celery, orange peel, Japanese shitake and nigella. The wine is then blended with small-batch apple brandy and dark caramel, hand-spun from Indian Muscovado. The result is rich, earthy and delightfully bittersweet, with intricate notes of berry, dried herbs, citrus and spice which linger through the finish.
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Out of Stock. 92 Points - Wine Spectator Blandy's 15 Year Old Malmsey is sweet, full bodied and complex, with earthy notes of dried fruit, toffee, vanilla, and oak on the nose and palate. The lingering finish displays hints of roasted nuts and dark chocolate. It is an excellent accompaniment to cakes, fruit, chocolate pudding, and rich cheeses.
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Bouquet Dessert Wine NV (North Fork of Long Island, New York) (375ml)
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Calem Vintage Port 2007 (Douro Valley, Portugal)
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Castello di Verduno Barbaresco 2005 (Piedmont, Italy)
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List Price: $42.99 Our Price: $40.00 Sale Price: $35.99 You save $7.00!
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List Price: $58.99 Our Price: $55.00 Sale Price: $49.99 You save $9.00!
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List Price: $53.99 Our Price: $52.00 Sale Price: $47.99 You save $6.00!
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Hailing from Long Island, this exquisite fortified wine is a blend of Gewurztraminer and Chardonnay. Light gold in appearance, Bouquet boasts vibrant aromas of orange, ginger, passionfruit, and lychee. Mirrored on the palate, these vivid fruit flavors complement the wine's crisp acidity and light body. This is an excellent pairing for biscotti, madelines, and petit fours.
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90 Points - Wine Enthusiast Calem Vintage Port is a complex, full-bodied wine boasting intense aromas of blackberry, plum and boysenberry, accented by lovely floral notes. The rich, off-dry palate features concentrated notes of beautifully ripe fruit, framed by strong, dusty tannins and firm acidity. A subtle spiciness lingers through the finish. Drink through 2027.
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The Barbaresco is composed of a wide selection of Nebbiolo grapes grown in several estate vineyards in the Barbaresco area. The nose is fresh and clean with aromas of ripe red fruits blended with vanilla and spice. On the palate, refreshing acidity and smooth tannins lead to a long finish.
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Cima "Romalbo" 2003 (Tuscany, Italy)
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Cocchi Barolo Chinato Wine (Italy) (500ml)
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Cossart Gordon 15 Year Old Bual Madeira NV (Madeira, Portugal) (500ml)
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List Price: $61.99 Our Price: $56.00 Sale Price: $49.99 You save $12.00!
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List Price: $53.99 Our Price: $50.00 Sale Price: $44.99 You save $9.00!
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List Price: $49.99 Our Price: $46.00 Sale Price: $39.99 You save $10.00!
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93 Points - Wine & Spirits Blended from Sangiovese and Massaretta, Cima Romalbo is a deep and compelling Tuscan with bright berry fruit, notes of fresh herbs, and assertive tannic and acidic structure. Though suited for several years of cellaring, this assertive red is delightful now.
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A Piedmont classic, Cocchi Barolo Chinato is composed entirely of Nebbiolo and spiced with a secret blend of Chine Calissaja barks, rhubarb roots, ginger and valuable cardamon seeds, among other aromatic spices. After being refined in oak for one year, this exceptional wine offers a balanced, harmonious aroma and complex, bittersweet flavors.
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90 Points - Wine Spectator Cossart Gordon 15 Year Old Bual is warm and inviting, with complex notes of raisin, fig, and almond, complemented by hints of oak and vanilla. Enjoy it with rich cheeses or paired with creamy desserts.
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