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Aberlour 12 Year Old Non Chill-filtered Highland Single Malt Scotch Whisky (750ml)
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Averell Damson Gin Liqueur (750ml)
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Balcones "Baby Blue" Texas Corn Whiskey (750ml)
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List Price: $74.99
Our Price: $72.00
Sale Price: $64.99
You save $10.00!
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List Price: $34.99
Our Price: $31.00
Sale Price: $27.99
You save $7.00!
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List Price: $59.99
Our Price: $58.00
Sale Price: $51.99
You save $8.00!
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This expression of Aberlour 12 Year Old has been bottled omitting modern chill-filtering, allowing the whisky to retain the full flavor of the malt. A rich, fruit-forward nose of strawberry, plum, vanilla, oak and baking spice leads to a rich, full-bodied palate with bright sherry notes balanced by chocolate, toffee, cinnamon and raisin. The finish is long and slightly spicy with hints of sweetness.
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Created by infusing Damson plums with small-batch American gin, Averell displays sweet aromas of berry, plum and spice that lead to a tart, full flavored palate. Rich, concentrated notes of fresh fruit linger on the finish.
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World Whiskey Distillery of the Year 2012 - World Whisky Review
US Craft Distillery of the Year 2012 - World Whisky Review
Icons of Whisky Award: Craft Whiskey Distillery of the Year 2012 - Whisky Magazine
Double Gold Medal - San Francisco World Spirits Competition 2010
The first Texas whiskey on the market since Prohibition, Balcones "Baby Blue" is created entirely of roasted Hopi blue corn, a unique strain which has been grown with the same rich color and flavor for thousands of years. "Baby Blue" has the youthful freshness of a traditional corn whiskey, but brief aging in small oak barrels has lent a refined complexity to the spirit. An inviting nose of marzipan, smoked chili pepper, dark chocolate and baking spice leads to corn meal, light caramel and toasted almond on the palate. The long, satisfying finish offers hints of vanilla, clove and oak.
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Chais St. Laurent "Vigne en Veron" Chinon 2010 (Loire Valley, France)
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Chateau de Brague 2009 (Bordeaux, France)
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Clear Creek "Apple In The Bottle" Apple Brandy (750ml)
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List Price: $15.99
Our Price: $13.00
Sale Price: $11.99
You save $4.00!
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List Price: $18.99
Our Price: $17.00
Sale Price: $14.99
You save $4.00!
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List Price: $59.99
Our Price: $56.00
Sale Price: $49.99
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Chais St. Laurent "Vigne en Veron" Chinon is a fresh, lively Cabernet Franc with an elegant nose of red berries, violets and wild herbs. The bright, fruit-forward palate offers lovely floral notes backed by raspberry, cassis and a touch of pepper. Hints of tobacco appear on the lingering finish.
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An elegant blend of Merlot, Cabernet Sauvignon and Cabernet Franc, Chateau de Brague is a round, velvety Bordeaux with lovely notes of raspberry, plum and cherry. Hints of anise, violets and leather enhance the fruit-forward palate and merge with powerful tannins and perfectly balanced acidity on the finish.
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To create Clear Creek's "Apple In The Bottle", carefully selected Golden Delicious apples are actually grown inside the bottle - a labor intensive task that takes place when the apples are still small enough to be inserted through the neck of the bottles. Since Clear Creek does not use preservatives or artificial cleaning solutions, each apple and each bottle must be scrubbed by hand before the bottle is filled with their barrel-aged apple eau-de-vie. The apple will be preserved as long as it is covered by the eau-de-vie.
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Corsair Spiced Rum (750ml)
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d'Arenberg "The Laughing Magpie" Shiraz-Viognier 2009 (McLaren Vale, Australia)
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Doc's Draft Original Hard Apple Cider (New York) (22oz)
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List Price: $38.99
Our Price: $35.00
Sale Price: $31.99
You save $7.00!
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List Price: $32.99
Our Price: $30.00
Sale Price: $26.99
You save $6.00!
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List Price: $9.99
Our Price: $8.00
Sale Price: $6.99
You save $3.00!
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Produced in very small batches, Corsair Spiced Rum is handcrafted from sustainably harvested citrus peels, whole Madagascar vanilla beans, cinnamon, nutmeg, clove, anise and allspice, as well as a variety of other spices and botanicals. The resulting spirit is smooth and full-flavored with pronounced notes of baking spice backed by layers of orange, lemon and vanilla.
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91 Points - Wine Advocate
91 Points - International Wine Cellar
d'Argenberg "The Laughing Magpie" Shiraz-Viognier is a vibrant, aromatic and distinctive wine with an enticing nose of dark fruit, black pepper and sweet spice. The fruit is even more expressive on the palate, with bright notes of raspberry, plum, blackcurrant and blueberry enhanced by underlying spice and a hint of savory oak. This wine will benefit from bottle age and while enjoyable now, will drink well over the next 15 years.
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Created from pressed New York state apples, this semi-dry hard cider is crisp and fruit-forward with a tangy, refreshing finish.
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Domaine Karydas 2008 (Naoussa, Greece)
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Eden "Calville Blend" Ice Cider (Vermont) (375ml)
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Fattoria Ambra "Barco Reale di Carmignano" Carmignano 2010 (Tuscany, Italy)
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List Price: $32.99
Our Price: $29.00
Sale Price: $25.99
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List Price: $35.99
Our Price: $33.00
Sale Price: $29.99
You save $6.00!
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List Price: $19.99
Our Price: $17.00
Sale Price: $14.99
You save $5.00!
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90 Points - Wine Advocate
Domaine Karydas is a traditional Xinomavro matured for eighteen to twenty months in French oak barrels, then spends another four to five months in the bottle before the vintage is released. Both the nose and palate are remarkably powerful, showing concentrated notes of blackberry, plum, spice and woodsmoke, with hints of roast coffee and earth adding complexity. Firm tannins and bold acidity merge with luscious dark fruit on the long finish.
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Eden "Calville Blend" Ice Cider is naturally produced from eleven different apple varieties including MacIntosh, Empire and Roxbury Russett apples which provide a rich, full-bodied sweetness, Calville Blanc which adds bright acidity and citrus notes for balance, and Ashmead's Kernel which lends natural tannins for structure. The result is an elegant, balanced dessert cider with delicate aromatics and a full-flavored palate offering hints of honey, pear and citrus fruit. Serve well-chilled with artisanal cheeses, savory hors d'oeuvres, or buttery desserts.
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Named as the "best young Barco Reale ever tasted" by Ian D'Agata of the International Wine Cellar, Fattoria Ambra "Barco Reale di Carmignano" is an artful blend of Sangiovese, Uva Francesca (Cabernet), Canaiolo Nero and other red varietals. The nose offers bright aromas of red berry fruit, with subtle floral and vanilla notes adding depth and complexity. Ripe redcurrant, cherry and cranberry appear on the palate, where lively acidity and polished tannins lend shape and structure. Hints of violet and marzipan linger through the finish.
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