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A to Z Wineworks "Night & Day" 2007 (Rogue Valley, Oregon) A to Z Wineworks Pinot Noir 2012 (Oregon) Cooperativa de Pegoes "Adega de Pegoes" Setubal Red 2009 (Vinho Regional, Portugal)
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A to Z Wineworks Night & Day 2007 A to Z Wineworks Pinot Noir Adega de Pegoes Red

A to Z "Night & Day" is a medium bodied blend of Cabernet Sauvignon, Merlot, Syrah, Sangiovese, Grenache and Cabernet Franc. Aromas of mixed berries and plums deepen and gain complexity with notes of graphite, spice, tobacco and oak. The palate offers generous fruit flavors supported by a strong, ripe tannic structure and balanced acidity. A bold mineral note appears on the finish and is complemented by a hint of dark cocoa.

Clear and vibrant, this wine has a beautiful dark color and aromas of mixed berries, earth, smoke, violets, Asian spices and minerals. In the mouth, the wine mirrors the aromatics with a succulent texture and good acidity.

Adega de Pegoes, composed of 60% Castelão and 40% Syrah, is a deep, dark red, with notes of plum, blackberry, pepper, chocolate, and baking spice.
Adega "Fuzelo" 2011 (Vinho Verde, Portugal) Agnes Paquet Bourgogne Pinot Noir 2011 (Burgundy, France) Agricultura Alentejano Red 2010 (Vinho Regional, Portugal)
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Adega Fuzelo Vinho Verde Agnes Paquet Bourgogne Pinot Noir Agricultura Alentejano Red

This bright, fruit-forward white is a fun pairing for fish and white meat. A slight fizz and subtle mineral notes keep ripe melon and grapefruit notes interesting. Enjoy chilled.

Agnes Paquet, composed entirely of Pinot Noir is a vibrant, fruit-forward red with delicate aromas of red currant, cherry, raspberry and vanilla. The balanced, medium bodied palate offers concentrated notes of ripe red fruit, caramel, vanilla and tobacco complemented by balanced acidity and silky tannins.

Crafted by noted winemaker Luis Duarte, Agricultura Alentejano is a charming, food-friendly red composed of Touriga Nacional, Aragonez and Trincadeira. Both the nose and palate offer delicate notes of cherry and raspberry, which are accented by soft notes of oak and baking spice. Smooth tannins and tangy acidity merge with a touch of earth on the finish.
Agrina Portuguiser 2012 (Vojvodina, Serbia) Alain Graillot "Syrocco" Syrah 2009 (Zenata, Morocco) Alianca "Quinta da Garrida" Tinto 2008 (Dao, Portugal)
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Agrina Portuguiser Alain Graillot Syrocco Syrah Alianca Quinta da Garrida Tinto

Located in Vojvodina, Serbia, Agrina is a family owned estate located on the gentle slopes of the Fruska Gora mountain. This dry, medium-bodied red is produced entirely from Portuguiser, an indigenous grape which offers charming aromas of blackberry, cherry, roasted nuts and eucalyptus. Ripe red fruit emerges on the palate, accented by delicate floral notes and a hint of dried herbs. Soft tannins and balanced acidity complement the fruit-forward finish.

Produced in cooperation with Domaine des Ouleb Thaleb, this Syrah is vinified from the fruit of young vineyards that have been plowed and weeded by hand. While this is a fruit-forward red, it is made in an Old-World style with moderate extraction, excellent balance, and complex aromatics.

Alianca "Quinta da Garrida" Tinto is a complex, fruit-forward blend of Touriga Nacional, Tinta Roriz and Jaen, which has been matured in French and Russian oak for twelve months. Elegant notes of ripe blackberry and plum are complemented by hints of mocha, spice and smoke which linger through the finish.
Alpha Zeta Amarone 2008 (Veneto, Italy) Alpha Zeta Corvina 2009 (Veneto, Italy) Alpha Zeta Soave 2011 (Veneto, Italy)
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Alpha Zeta Amarone Alpha Zeta Corvina Alpha Zeta Soave

Composed of 70% Corvina Veronese, 25% Rondinella, and 5% Cabernet Sauvignon, this aromatic Amarone displays bold notes of black cherry, plum, and fruit cake on the nose. Full bodied and rich on the palate, pronounced flavors of cherry, vanilla, and coffee lead to a lingering finish.

Aged for 6 months in oak, Alpha Zeta Corvina is a rich, food friendly red with aromas and flavors of cherry, strawberry and dark chocolate. Supple tannins and balanced acidity are complemented by a peppery finish.

This light, refreshing wine, composed of 75% Gargenega and 25% Trebbiano di Soave, displays crisp, clean notes of green apple, ripe pear, and citrus fruit from start to finish. It is an excellent pairing for chicken, seafood, shellfish, and light pasta dishes.