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Bogle Vineyards Merlot 2006 (California)
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Brooklyn Oenology Merlot 2005 (Long Island, New York)
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Burgess Merlot 2003 (Napa Valley, California)
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List Price: $22.99
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List Price: $22.99
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Deep cherry fruit hits both the nose and palate upon the first sip, followed by soft hints of summer anise. Touches of pipe tobacco and spicy oak lend weight to the finish, trailed by firm, assertive tannins.
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This deep, ripe red displays flavors of dark cherry, raspberry, blackcurrant, chocolate, and gentle oak. Located between Williamsburg and Greenpoint, Brooklyn Oenology sources their grapes from the North Fork of Long Island and vinifies in a converted warehouse.
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88 Points - Wine Spectator
Burgess Merlot is an earthy, rich red with notes of ripe black cherry, blackcurrant, fresh herbs, coffee, and mineral. Enjoy with roast beef, barbecue, and semi-soft cheeses.
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Burgess Merlot 2004 (Napa Valley, California)
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Chateau Laulerie "Le Raisin" Rouge 2005 (Bergerac, France)
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Chateau Moulin De La Roquille Cotes de Francs 2003 (Bordeaux, France)
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List Price: $12.99
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List Price: $16.99
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Burgess Merlot is an earthy, rich wine that is surprisingly subtle for a California red. It displays nuanced black cherry, blackcurrant, baking spice, coffee, and mineral flavors, making it a perfect companion for roast beef, barbecue, and semi-soft cheeses.
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Composed primarily of Merlot with a bit of Cabernet Sauvignon, this red is lively and aromatic. Notes of red fruit and black pepper introduce a supple, velvety palate with a medium body perfect for enjoying in warmer weather.
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This traditional Bordeaux blend has lovely berry and cherry characteristics with just a hint of cut wood. Light- to medium-bodied, with light tannins and a slightly bitter finish.
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Finca "Sophenia" Merlot 2004 (Mendoza, Argentina)
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Galil Mountain Merlot 2005 (Galilee, Israel)
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Gouguenheim "Estaciones del Valle" Valle Escondido Merlot 2006 (Mendoza, Argentina)
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List Price: $17.99
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List Price: $11.99
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The vineyards that grow Finca's Merlot grapes are blessed with gravelly, well-drained soils. This results in lush grapes that are harvested with very low yields. The vintners then age this flavorful wine in French barriques for 10-12 months to enhance and complement the natural varietal character.
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This kosher wine boasts rich aromas of cranberry, plum, and ripe cherry with a note of tobacco and herbs. The palette is smooth and pleasant, with a medium body, firm acidity, and a fruity finish. Best paired with flavorful foods, such as grilled duck, roast vegetables and tomato-based pastas.
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This Merlot is a deep, rich, friendly red with gentle plum, cherry and currant fruit. A hint of fresh herb and violet appear on the supple finish.
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Jean-Pierre Moueix Saint-Emilion 2003 (Bordeaux, France)
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Matanzas Creek "Bennett Valley" Merlot 2003 (Sonoma County, California)
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Sunset Rd. Vintners "Independent Producers" Merlot 2006 (Columbia Valley, Washington State)
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List Price: $31.99
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List Price: $12.99
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Jean-Pierre Moueix Saint-Emilion is a ripe, round and earthy Merlot-based Bordeaux with gentle tannins and a hint of spiciness. Enjoy with red meat, game, and an array of cheeses.
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This Sonoma Merlot has a full bouquet of dark fruit and coffee. The palate mirrors the nose with lovely complexity, with added notes of what the wine maker describes as "melted toffee."
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Independent Producers is a versatile, food-friendly, and flat-out delicious single-vineyard Merlot. Surprisingly multidimensional, it has lovely notes of raspberry, blackberry tart, and earth.
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