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Alessio Vermouth Chinato (Italy) Alessio Vermouth di Torino Rosso (Italy) Boissiere Extra Dry Vermouth (Italy) (750ml)
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Alessio Vermouth Chinato Alessio Vermouth di Torino Rosso Boissiere Extra Dry Vermouth

Alessio Vermouth Chinato is a rare historic style of vermouth, created by infusing Cinchona bark and other aromatic plants like Grande and Petite Wormwood into their classic Vermouth di Torino base. The result is a vermouth that is excellent on it's own as well as lends amazing depth and complexity to any classic cocktail that calls for a sweet vermouth.

Crafted from a fine Piedmont wine as the base and infused with more than 25 pharmaceutical-grade herbs, roots and spices, Alessio Vermouth di Torino Rosso is based on a classic di Torino recipe from the late 19th century. This full-bodied wine is truly a "Vino di Lusso", to be thoroughly enjoyed on its own, offering a fresh, balanced and delightfully bittersweet taste, with intricate notes of berry, dried herbs, citrus and spice which linger through the finish.

Boissiere Extra Dry Vermouth is an elegant aperitif, with a bright, botanically complex palate derived from a 19th century recipe including elderflower, chamomile, iris, and bitter orange peel. However, this dry vermouth is best known for its excellence in cocktails. Whether you're making a Martini, Gibson, or Bronx, this is a welcome companion in classic and modern mixology.
Boissiere Sweet Vermouth (Italy) (750ml) Carpano "Antica Formula" Red Vermouth (Italy) (1L) Casa Martelletti Dal 1700 Vermouth Classico (Italy) (750ml)
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Boissiere Sweet Vermouth 1 liter bottle of Carpano "Antica Formula" Italian sweet red vermouth Casa Martelletti Dal 1700 Vermouth Classico


Boissiere Sweet Vermouth is made from a recipe developed in 1857, including marjoram, chamomile, coriander, and cloves. While it can be enjoyed neat as an aperitif, this pleasantly complex and perfectly sweet vermouth really sings in a Manhattan or Negroni.

Carpano "Antica Formula" is an exquisite Italian vermouth expertly handcrafted in small batches from the finest ingredients. Based on a recipe dating back to 1786, "Antica Formula" is refined and complex with delicate notes of vanilla, baking spice, dried apricot, raisin, date and candied orange. Enjoy as an aperitif with a twist of citrus, or use as a substitute for standard sweet vermouth and mix the best Negroni you've ever had.

Martelletti's Vermouth Classico's base is composed of quality Moscato wine, made from select grapes from the Province of Asti. Under the guidance of expert winemakers, this base wine is then infused with more than twenty different herbs and spices from around the world. Some of the more noted ingredients are Roman Absinthe from the Aosta Valley, Yellow Saffron, Root of Indian Turmeric, Protected Aloe, Ethiopian Myrrh, Rootstock of Bourbon Vanilla from the Antilles, Ligurian Bitter Oranges from the town of Imperia, Ceylon Cinnamon from Sri Lanka, and Chinese Rhubarb. Vermouth Classico is only composed of 100% natural ingredients and skillfully produced, creating a product that is truly unique.
Di Padrino Dry Vermouth (Italy) (750ml) Di Padrino Vermouth Rosso (Italy) (750ml) Florentino Red Vermouth (Italy) (750ml)
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Di Padrino Dry Vermouth Di Padrino Vermouth Rosso Florentino Red Vermouth

A quality vermouth at an excellent price, Di Padrino Dry Vermouth offers delicate fruit notes which lead to a soft herbal finish. Whether you're making a Martini, Gibson or Bronx, Di Padrino is a welcome companion in classic and modern mixology.


An excellent value, Di Padrino Vermouth Rosso is a sweet, fruit-forward vermouth with a contrasting herbal note on the finish. Enjoy as an aperitif on ice, with a twist of citrus, or in classic cocktails such as the Manhattan or Negroni.


Composed of a secret mixture of herbs and spices, Florentino Vermouth is light and dry with a fresh, elegant nose. An excellent product at a very reasonable price point, this vermouth is perfect for a variety of traditional cocktails.
Punt e Mes Red Vermouth (Italy) (750ml)
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Punt e Mes Red Vermouth

Carpano Punt e Mes is a pleasantly bitter, slightly sweet, and utterly delightful red vermouth; this baby brother of Carpano Formula Antica is vermouth as it should be. The formula was developed in 1870 in Antonino Carpano's bar in Piedmont, and the distinctive 15-herb recipe is still a family secret. You'll enjoy it straight up or in a wide variety of classic cocktails.