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Carinne et Jean-Pierre Grossot Chablis 2006 (Burgundy, France)
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Colette Ferret "Les Vernays" Pouilly-Fuisse 2005 (Burgundy, France)
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De Morgenzon "DMZ" Chardonnay 2008 (Western Cape, South Africa)
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List Price: $24.99
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List Price: $32.99
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List Price: $18.99
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87 Points - Wine Advocate
89 Points - Wine Spectator
Grossot takes great pride in his
vineyards and feels that Chablis is one of the world's finest white wines. The
grapes are harvested by hand and are gently pressed to ensure the fullest
extraction of flavors and aromas. This wine, composed of 100% Chardonnay, is
packed with flavors of ripe pear, citrus fruits, and minerals.
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This Chardonnay is a pale gold with a creamy, velvety mouthfeel. Aromas and flavors of green apple, blossom, and vanilla lead to a crisp, refreshing finish.
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This remarkable Chardonnay boasts intense notes of pineapple, melon, lime, and vanilla on both the nose and palate. The lingering finish displays soft notes of grapefruit, honey, and ginger. Well-balanced with crisp acidity, this refreshing white will pair well with light pasta dishes and seafood.
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Domaine Andre et Mireille Tissot "Les Bruyeres" Chardonnay 2004 (Jura, France)
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Domaine Bernard Moreau Bourgogne Blanc 2006 (Burgundy, France)
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Domaine Jean Touzot Macon Villages Chardonnay 2007 (Burgundy, France)
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List Price: $34.99
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List Price: $18.99
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List Price: $19.99
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Domaine Andre et Mireille Tissot used organic growing methods and harvests by hand to provide a high quality wine. The palate is bursting with rich flavors of tropical fruit complemented by a pleasant minerality. Well balanced with a refreshing acidity, this wine is perfect for serving with fish or white meat.
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Domaine Bernard Moreau Blanc is a rich, luscious Burgundy with a rounded palate and perfectly balanced acidity. Apple and pear fruit--supported by walnut, spice, and mineral--carry through the lengthy and satisfying finish.
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Domaine Jean Touzot Vielles Vignes Macon Villages Chardonnay is produced from old vine fruit in the heart of the Macon region in southern Burgundy. Benefiting from partial barrel fermentation, it offers a rich, round, yet lively palate of green apple, ripe melon, and buttery vanilla. Enjoy as an aperitif or with cured meats.
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Domaine Vincent Dureuil-Janthial "La Martelle" Rully 2005 (Burgundy, France)
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Dragon's Hollow Unoaked Chardonnay 2006 (Ningxia Hui, China)
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Errazuriz "Wild Ferment" Chardonnay 2007 (Casablanca Valley, Chile)
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List Price: $31.99
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List Price: $14.99
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List Price: $21.99
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On the nose, this white Burgundy displays notes of grilled nuts, lime rind and white flowers; a very flashy Meursault style. The palate has notes of pear, mineral, grapefruit, butter, walnut, and a hint of lime.
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Benefiting from the rich sandy He Lan Mountain soil, this is a bright yet understated expression of the Chardonnay grape. The bouquet is subtly tropical with aromas of lychee, starfruit, and apple, while the palate has a zippy acidity with white fruit flavors.
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89 Points - Wine Enthusiast
This elegant and complex Chardonnay is vinified using only wild yeasts, resulting in a wine of unusual character and depth. It has lush citrus fruit aromas, buttery notes from the malolactic fermentation, and smoky, toasty vanilla notes from the ten months of aging in French oak.
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Fetch Unwooded Chardonnay 2008 (South Australia, Australia)
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Gouguenheim "Momentos del Valle" Valle Escondido Chardonnay 2009 (Mendoza, Argentina)
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Heron Chardonnay 2007 (California)
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List Price: $12.99
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List Price: $11.99
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List Price: $13.99
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Lingering aromas of fresh walnuts and ripe peach lead to flavors of white peach, grapefruit ad almond. Pleasantly dry with lively acidity, this unoaked Chardonnay is an excellent match for poultry and cream sauces.
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This aromatic white displays notes of apple, white peach and honey with a hint of vanilla and toast. Gouguenheim "Momentos del Valle" Valle Escondido Chardonnay is vibrantly acidic on the palate, with lively flavors of melon, pineapple, almonds and spice.
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We expected Heron Chardonnay to be a rather average, unassuming California white, but we're not too proud to admit it when we're wrong. This is a killer value white of stunning quality and complexity for the price tag. The perfect level of oak maturation augments—rather than overshadows—the ripe white fruit aromas and flavors, resulting in a wonderfully rich, full-bodied wine.
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