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Bodegas Borsao "Monte Oton" Campo de Borja Garnacha 2013 (Aragon, Spain) Bodegas Borsao "Tres Picos" Campo de Borja Garnacha 2007 (Aragon, Spain) Bodegas Breca "Breca" Old Vine Garnacha 2011 (Aragon, Spain)
Regular Price: $12.99
Our Price: $12.00
Sale Price: $10.99
Regular Price: $26.99
Our Price: $23.00
Sale Price: $19.49
Regular Price: $21.99
Our Price: $18.00
Sale Price: $15.99
Bodegas Borsao Monte Oton Garnacha Bodegas Borsao Tres Picos Campo de Borja Garnacha Bodegas Breca Breca Old Vine Garnacha


Monte Oton is vinified from grapes grown in rich volcanic soil. The result is a hearty, ripe, and textured wine with loads of blackberry, raspberry, and plum fruit.

This Spanish Grenache is loaded with ripe red fruit with a warm hint of oak on the nose, while pleasant tannins balance intense cherry on the palate.

91 Points - International Wine Cellar
Matured for twenty-one months in French oak barrels, Bodegas Breca "Breca" Old Vine Garnacha displays intense aromas of blackberry, raspberry and violet, accented by notes of anise and mineral. Concentrated flavors of dark berry, wildflowers, lavender and vanilla merge with a lively hint of peppery spice on the impressively long finish.
Bodegas y Vinedos del Jalon "Punto y Coma" Garnacha 2009 (Aragon, Spain)
Regular Price: $16.99
Our Price: $13.00
Sale Price: $11.99
Bodegas y Vinedos del Jalon Punto y Coma Garnacha

90 Points - Wine Advocate
Cherry-red in color, Bodegas y Vinedos del Jalon "Punto y Coma" Garnacha is created from 100% Garnacha Tinta grapes and aged for 9 months in French oak barrels. The vines are at least 40 years old and located at altitudes of between 680 & 1,050 meters. The vineyard is situated on the mountainside on soils of slate and quartzite, producing wines with a distinctive mineral quality. The nose is bright and intense with aromas of ripe fruit, strawberry jam, prunes and cloves. The palate is rich and complex with mineral undertone and a gentle mouthfeel. Hints of liquorice and caramel lingers through the long finish. This versatile wine is perfect for a wide range of food: cheeses, casseroles, stews and grilled meats.
   
 

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