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Atsby "Amberthorn" New York Vermouth (New York) (750ml)
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Atsby "Armadillo Cake" New York Vermouth (New York) (750ml)
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Boissiere Extra Dry Vermouth (Italy) (750ml)
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List Price: $46.99
Our Price: $44.00
Sale Price: $38.99
You save $8.00!
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List Price: $46.99
Our Price: $44.00
Sale Price: $38.99
You save $8.00!
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List Price: $14.99
Our Price: $13.00
Sale Price: $11.99
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Atsby "Amberthorn" Vermouth is created by infusing Long Island Chardonnay with a wide array of herbs, roots, and spices such as Chinese anise, French lavender, basil, wild celery and grapefruit peel, then blending the wine with small-batch apple brandy and a touch of raw summer honey. The result is fresh, vibrant and highly aromatic, with an intense herbal palate accented by elegant floral and citrus notes. Pleasantly tart acidity is rounded out by the dry, complex finish.
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Atsby "Armadillo Cake" Vermouth is created by infusing Long Island Chardonnay with a blend of herbs, roots, barks and spices, including cardamom, quassia, wild celery, orange peel, Japanese shitake and nigella. The wine is then blended with small-batch apple brandy and dark caramel, hand-spun from Indian Muscovado. The result is rich, earthy and delightfully bittersweet, with intricate notes of berry, dried herbs, citrus and spice which linger through the finish.
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Boissiere Extra Dry Vermouth is an elegant aperitif, with a bright, botanically complex palate derived from a 19th century recipe including elderflower, chamomile, iris, and bitter orange peel. However, this dry vermouth is best known for its excellence in cocktails. Whether you're making a Martini, Gibson, or Bronx, this is a welcome companion in classic and modern mixology.
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Boissiere Sweet Vermouth (Italy) (750ml)
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Bonal Gentiane-Quina Aperitif Wine (France) (750ml)
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Byrrh Grand Quinquina (France) (750ml)
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List Price: $14.99
Our Price: $13.00
Sale Price: $11.99
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List Price: $25.99
Our Price: $24.00
Sale Price: $20.99
You save $5.00!
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List Price: $25.99
Our Price: $24.00
Sale Price: $20.99
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Boissiere Sweet Vermouth is made from a recipe developed in 1857, including marjoram, chamomile, coriander, and cloves. While it can be enjoyed neat as an aperitif, this pleasantly complex and perfectly sweet vermouth really sings in a Manhattan or Negroni.
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Bonal Gentiane-Quina is made by infusing gentian root, herbs from the Grande Chartreuse mountains, and cinchona (quinine), in a Mistelle base, producing a wine that is known for its complexity. It is traditionally enjoyed neat, on ice with a twist, or in many classic mixed drinks.
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Produced in accordance with the original 1873 recipe, Byrrh is created by macerating South America Quinquina, coffee, bitter orange, colombo and cocoa in Muscat Mistelles, which is then matured in oak casks. The fruit-forward wine lends natural sweetness, so no additional sugar is needed, and also provides Byrrh Grand Quinquina with its refreshing balance of fruit and spice. Byrrh is traditionally served as an aperitif, chilled with a slice of lemon.
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Carpano "Antica Formula" Red Vermouth (Italy) (1L)
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Casa Martelletti Dal 1700 Vermouth Classico (Italy) (750ml)
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Cocchi Vermouth di Torino (Italy) (375ml)
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List Price: $36.99
Our Price: $35.00
Sale Price: $31.99
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List Price: $25.99
Our Price: $23.00
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List Price: $18.99
Our Price: $16.00
Sale Price: $13.99
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Carpano
"Antica Formula" is an exquisite Italian vermouth expertly handcrafted
in small batches from the finest ingredients. Based on a recipe dating
back to 1786, "Antica Formula"
is refined and complex with delicate notes of vanilla, baking spice,
dried apricot, raisin, date and candied orange. Enjoy as an aperitif
with a twist of citrus, or use as a substitute for standard sweet
vermouth and mix the best Negroni you've ever had.
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Martelletti's Vermouth Classico's base is composed of quality Moscato wine, made from select grapes from the Province of Asti. Under the guidance of expert winemakers, this base wine is then infused with more than twenty different herbs and spices from around the world. Some of the more noted ingredients are Roman Absinthe from the Aosta Valley, Yellow Saffron, Root of Indian Turmeric, Protected Aloe, Ethiopian Myrrh, Rootstock of Bourbon Vanilla from the Antilles, Ligurian Bitter Oranges from the town of Imperia, Ceylon Cinnamon from Sri Lanka, and Chinese Rhubarb. Vermouth Classico is only composed of 100% natural ingredients and skillfully produced, creating a product that is truly unique.
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To celebrate its 120th anniversary, the House of Cocchi has resumed production of its original recipe for Vermouth di Torino, first offered in 1891. The rich, vibrant flavor profile offers complex notes of cocoa, citrus fruit and rhubarb, backed by a balanced bitter undertone.
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Cocchi Americano Aperitif Wine (Italy) (750ml)
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Cocchi Barolo Chinato Wine (Italy) (500ml)
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Di Padrino Dry Vermouth (Italy) (750ml)
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List Price: $24.99
Our Price: $22.00
Sale Price: $19.99
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List Price: $53.99
Our Price: $50.00
Sale Price: $44.99
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List Price: $12.99
Our Price: $10.00
Sale Price: $8.99
You save $4.00!
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Cocchi Americano Aperitif Wine is based on an all-natural recipe containing white wine, sugar, and alcohol-infused herbs and spices, including Artemisia flowers, gentian roots, and peels of bitter orange. It has long been a staple of Asti, and is now also an important ingredient in numerous cocktails.
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A Piedmont classic, Cocchi Barolo Chinato is composed entirely of Nebbiolo and spiced with a secret blend of Chine Calissaja barks, rhubarb roots, ginger and valuable cardamon seeds, among other aromatic spices. After being refined in oak for one year, this exceptional wine offers a balanced, harmonious aroma and complex, bittersweet flavors.
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A quality vermouth at an excellent price, Di Padrino Dry Vermouth offers delicate fruit notes which lead to a soft herbal finish. Whether you're making a Martini, Gibson or Bronx, Di Padrino is a welcome companion in classic and modern mixology.
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