Inspired by the ancient recipe of Hiroemon Takeda, the renowned Samurai and sake connoisseur, Hiro is crafted by the brewery's renowned Toji (master brewer) using only specially polished rice from the Niigata Region. On the nose, Hiro Junmai displays inviting earthy aromas, accented by pear, banana and creamy vanilla nougat. The palate is light and delicate with a subtle sweetness complementing notes of melon, tapioca and white pepper. Serve warm or as an aperitif.
Product of Japan
Alcohol by Volume: 15%
Due to the
delicate nature of this product, we highly recommend upgrading to
overnight shipping if you live outside of our immediate delivery area
(New York City, Long Island, Southeastern NY, CT, DE, MD, NJ, Washington DC,
RI and Eastern PA); ideally, sake should be outside of refrigeration
for as short a time as possible. Please contact customer service at
firstname.lastname@example.org if you have any questions concerning sake shipping.