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Five Stars "Highest Recommendation" - F. Paul Pacult, Spirit Journal
96 Points - Wine Enthusiast
Aged a minimum of 10 years, WhistlePig
Straight Rye Whiskey is a 100 proof, 100 percent rye whiskey hand
bottled on a former dairy farm in Shoreham, Vermont. Founded in 2010,
the WhistlePig Farm Distillery operates under the watchful eyes of
Master Distiller Dave Pickerell, who formerly spent 14 years as the
Master Distiller at Maker's Mark, and its proprietor Raj Peter Bhakta,
who plans to grow organic rye on the farm for use in future batches.
On
the nose, WhistlePig Rye displays bold, complex aromas of allspice,
ginger, nutmeg, clove, orange peel, and anise which are complemented by
notes of charred oak, caramel, and a hint of honey. Full-bodied and rich
on the palate, sweet, warming notes of caramel and vanilla are followed
by rye-spice and mint flavors, which blend seamlessly into butterscotch
and dark chocolate on the crisp, creamy finish.
Product of Vermont
Alcohol by Volume: 50%
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