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  Tom & Jerry: St. Lucia Distillers "Chairman's Reserve" Blended Rum (750ml) & Pierre Ferrand "1840 Original Formula" Grande Champagne Cognac (750ml)
Tom & Jerry


 
List Price: $66.98
Our Price: $61.00
Sale Price: $55.98
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Product Code: C0069

Description
 
Invented in the early 1850s by "Professor" Jerry Thomas, the Tom & Jerry is rich, warming cocktail that's a delicious part of holiday history.

Tom & Jerry

Recipe courtesy of Serious Drinks

Serves 18-20

For the batter:
12 eggs, separated
1 pound sugar
2 ounces St. Lucia Distillers "Chairman's Reserve" Blended Rum
1/2 teaspoons ground cloves
1/2 teaspoons ground nutmeg
1/2 teaspoons ground allspice
    
For each drink:
1 oz Pierre Ferrand "1840 Original Formula" Grande Champagne Cognac
1 oz St. Lucia Distillers "Chairman's Reserve" Blended Rum
Hot milk
Boiling water
Grated nutmeg

Directions:
1. For the batter: Beat the egg yolks well, then gradually whisk in the sugar. Add the rum and spices. In a separate bowl, beat the egg whites until stiff and fold into the yolk mixture until well mixed. Keep batter refrigerated until serving.
2. For serving: For each drink, put 2 ounces of batter into a toddy mug. Add 1 ounce each of brandy and aged rum, and fill with equal parts hot milk and boiling water. Top with grated nutmeg. If using a small coffee cup or classic Tom & Jerry mug, you may wish to cut the serving size in half.


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