This light, refreshing wine, composed of 75% Gargenega and 25% Trebbiano di Soave, displays crisp, clean notes of green apple, ripe pear, and citrus fruit from start to finish. It is an excellent pairing for chicken, seafood, shellfish, and light pasta dishes.
Botromagno Gravina is a dry, delicate white composed of 60% Greco and 40% Malvasia. Abundant aromas of peach, white currant, and fresh wildflowers introduce a similarly generous palate. Enjoy with oysters, shellfish, and a wide array of Asian cuisines.
Distilled from 100% Prosecco di Conegliano, the grape used for sparkling Prosecco, Carpene Malvoti Grappa Bianca retains the unique character of the fruit in its delicate, rich aromatics and elegant palate.