Pig's Nose Scotch was described in Jim Murray's Whisky Bible 2006 as “a big, sweet, chunky, gawky, grainlashed but hugely enjoyable blend."
This is an exceptionally fine five year old blended whisky, created by Richard Patterson, Scotland’s only third generation master blender. The blend contains a high percentage (40%) of malt whiskies, principally from Speyside, imbuing the product with their characteristic softness; the name comes from the farming expression “soft as a pig’s nose.”
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