Matured in small barrels and never chill filtered, Quarter Cask was created to emulate the style of the Laphroaig Whisky produced in the early 19th century. On the nose, this unique Scotch displays peat with a hint of coconut cream when water is added. The additional oak influence from the quarter casks has created a soft sweetness and velvety feel accompanying the intense peatyness so unique to this Islay distiller. The finish is very long and alternates between the wood sweetness, the classic phenolic "peat reek," and a creamy yet zesty orange note.
Product of Scotland
Alcohol by Volume: 48%