La Fée Absinthe Parisienne was the first traditional absinthe distilled at the Cherry Rocher distillery (Rhone-Alpes) in France after the 1915 ban was lifted. Available for years in the UK but only recently released in the United States, it makes an excellent introduction to this notorious libation.
The new recipe of La Fée Parisienne Absinthe Supérieure is made with 100% natural ingredients of the traditional components of a fine absinthe: wormwood, green anise, star anise, hyssop, and fennel. The new recipe is distilled with 60% more Grand Wormwood and less Green and Star Anise than the previous recipe. Careful maceration during copper pot still distillation ensures abundant aromas, concentrated flavor, and an attractive louche. Every batch is personally approved by renowned absinthe expert Marie-Claude Delahaye. La Fée is also the only absinthe authenticated by the Musee de l’Absinthe in Auvers-sur-Oise, France.
Product of France
Alcohol by Volume: 68%