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Chateau Bel-Air Cotes du Bourg 2010 (Bordeaux, France) Chateau Haut Coudurat Cuvee Prestige 2010 (Bordeaux, France) Chateau La Goutere 2011 (Bordeaux, France)
Regular Price: $14.99
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Regular Price: $14.99
Our Price: $13.00
Sale Price: $11.99
Regular Price: $12.99
Our Price: $11.00
Sale Price: $9.99
Chateau Bel Air Cotes du Bourg Chateau Haut Coudurat Cuvee Prestige Chateau La Goutere

Composed of 70% Merlot, 20% Cabernet Sauvignon and Cabernet Franc, and 10% Malbec, Chateau Bel-Air Cotes du Bourg is a round, velvety red with luscious blackberry, blueberry and currant notes.

Chateau Haut Coudurat Cuvee Prestige is a lively, fruit-driven blend of 80% Merlot and 20% Cabernet Sauvignon, brimming with notes of raspberry, cherry and blackberry. Fine tannins and moderate acidity merge with a touch of spice on the finish.

Chateau La Goutere is a blend of 77% Merlot, 20% Cabernet Sauvignon and 3% Cabernet Franc that offers enticing aromas of ripe berries, complemented by a subtle hint of vanilla. Lovely notes of earth and fresh herbs enhance the fruit-forward palate, and merge with round, soft tannins on the finish.
Chateau La Grave Medoc 2011 (Bordeaux, France) Chateau La Mouliniere Blanc 2014 (Bordeaux, France) Chateau Lamothe de Haux Blanc 2013 (Bordeaux, France)
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Regular Price: $14.99
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Sale Price: $11.99
Regular Price: $16.99
Our Price: $15.00
Sale Price: $13.99
Chateau La Grave Medoc Chateau La Mouliniere Blanc Sauvginon Blanc & Semillon French white wine Chateau Lamothe de Haux

Chateau La Grave Medoc is an outstanding value, offering intense notes of dark fruit, anise and graphite, carried by a dense, beautifully structured palate. Soft, rounded tannins merge with a touch of dried herbs on the fruit-driven finish.

Composed of 80% Sauvignon Blanc and 20% Semillon, this dry white offers bright notes of citrus fruit backed by a light floral quality. Crisp acidity and a pleasant minerality allow this wine to pair well with oysters, seafood or shellfish.


This highly traditional blend is composed of 40% Sauvignon Blanc, 40% Semillon, and 20% Muscadelle. Refreshingly acidic and pleasantly fruit-forward, Chateau Lamothe de Haux Blanc makes an excellent aperitif, and pairs well with fish and oysters.
Chateau Peybonhomme Les Tours "Quintessence de Peybonhomme" 2011 (Bordeaux, France) Chateau Larose-Trintaudon Haut Medoc 2007 (Bordeaux, France) Chateau Larquey 2012 (Bordeaux, France)
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Chateau Peybonhomme Les Tours Quintessence de Peybonhomme Chateau Larose-Trintaudon Haut Medoc Chateau Larquey Bordeaux

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Crafted from 85% Merlot and 15% Cabinet Sauvignon from a selection of their oldest vines, Chateau Peybonhomme Les Tours "Quintessence de Peybonhomme" offers inviting aromas of spice, vanilla, plum and violet notes that carry through to the palate, where they merge with notes of dried herbs, black fruit, licorice and a touch of smoke. Velvety tannins and balanced acidity merge with a pleasant minerality on the finish.

Chateau Larose-Trintaudon Haut Medoc is an elegant, fruit-forward red composed of Cabernet Sauvignon and Merlot. Matured in French oak for twelve months, lovely notes of cherry, blackberry and blueberry are underscored by hints of subtly sweet vanilla and spice. Soft tannins and balanced acidity lend structure to the long finish.

Chateau Larquey Bordeaux is an estate bottled, medium-bodied, versatile red suited for pairing with a wide variety of cuisines. Intense cherry and plum notes and a rounded texture make this a great choice for everyday occasions. Composed of 70% Merlot and 30% Cabernet Sauvignon.
Chateau Penin Bordeaux Rose 2014 (Bordeaux, France) Chateau Suau Sauternes 2010 (Bordeaux, France)(375ml) Chateau Virecourt Pillebourse Bordeaux Superieur 2012 (Bordeaux, France)
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Regular Price: $31.99
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Chateau Penin Bordeaux Rose Chateau Suau Sauternes Chateau Virecourt Pillebourse Bordeaux Superieur

Composed of 85% Cabernet Sauvignon and 15% Merlot, this rose is fresh and fruit-forward, yet rich and elegant. Balanced acidity and bright flavors of strawberry and raspberry make this a treat any time of day.

Beautiful golden in color, Chateau Suau Sauternes is an excellent dessert wine with rich notes of ripe apricot, passion fruit, stewed peach and honey, complemented by a delicate floral quality. A sharp note of botrytis is present on the palate, but is balanced by the sweetness and pleasant acidity. Full-bodied and smooth, this is an excellent pairing for rich desserts, fruit tarts, and a variety of cheeses.

Chateau Virecourt Pillebourse, named after the intersection of Pomerol, Saint Emilion and Fronsac, is produced from selected parcels of the property, using traditional methods of vinification and aging. This medium-bodied red, composed mostly of Merlot, with a touch of Cabernet Franc, features lively notes of ripe raspberry and black currant, laced with sweet spice, light tobacco notes and a touch of leather. Structured tannins and balanced acidity merge with a subtle herbal note on the finish.
   
 

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